Hand Cleaning

NIEROS® hand cleaning solutions guarantee optimal hand hygiene of the personnel upon entering the production area. Efficient handwashing and disinfection is key in preventing product contamination and meeting the hygiene standards of HACCP, IFS, NSF and others. NIEROS® hand cleaning solutions are designed so as to direct the personnel to use them properly yet economically, preventing them from insufficient hand cleaning.

The hand cleaning process starts with efficient soaping, followed by a thorough rinse under the running water. After drying one’s hands, hand disinfection takes place, destroying hand germs and bacteria. With NIEROS® hand cleaning solution, this process is well planned and managed, directing the personnel to follow all the steps without skipping any. A turnstile-controlled passage additionally guarantees that only the personnel with their hands properly cleaned enter the production area.

NIEROS® hand cleaning solutions include:

  •         Hand hygiene control 
  •         Washbasins
  •         Hand-washing accessories
  •         Dyson AirbladeTM hand dryers

NIEROS® offers a wide range of premium-quality stainless steel hand cleaning stations, hand cleaners and accessories, from hand sanitizers and washbasins to hand dryers. Self-standing, floor- or wall-mounted, and sensor- or knee-operated, NIEROS® hand washing and drying machines are ergonomically designed to ensure proper sanitary practices while most of them work as a modular unit, combining multiple functions in one. An automatic dosing dispenser allows hand sanitizers to sanitize and wash hands at once while industrial hand-cleaning stations and washbasins provide thorough cleaning and disinfection of the personnel before entering the production area, which is vital in the food processing industry.